Ingredients in Cloud Eggs – A Fluffy and Delicious Breakfast

Cloud eggs are a fun and visually appealing breakfast option, known for their light, fluffy texture. Made with just a few simple ingredients like egg whites, egg yolks, salt, and pepper, cloud eggs are whipped to perfection and baked until golden. These airy eggs are perfect for a protein-packed start to your day.

Food & Recipes Oct 16, 2024 124 Add to Reading List

Ingredients in Cloud Eggs – A Fluffy and Delicious Breakfast

Cloud eggs are not only Instagram-worthy but also packed with flavor and nutrients. Their pillowy, airy texture and golden yolk center make them a favorite for those who love a creative spin on traditional breakfast eggs.

What Are Cloud Eggs?

Cloud eggs, also known as Eggs in a Cloud, are made by separating the egg whites from the yolks, whipping the whites into stiff peaks, and baking them in the oven. The egg yolk is gently placed on top, creating a "cloud" effect that’s both fluffy and flavorful.

Ingredients You’ll Need for Cloud Eggs:

Eggs: The star of the dish. You'll need whole eggs, with the whites whipped and the yolks added separately.
Salt & Pepper: To season the egg whites and yolks for taste.
Optional Toppings: You can customize cloud eggs with ingredients like shredded cheese, herbs (such as chives or parsley), or even crispy bacon bits.

How to Make Cloud Eggs:

Separate the Egg Whites and Yolks: Carefully separate the egg whites from the yolks.
Whip the Egg Whites: Using a hand mixer or whisk, beat the egg whites with a pinch of salt until they form stiff peaks.
Bake the Whites: Spoon the whipped whites onto a baking sheet in "cloud" shapes and bake them in the oven until they start to set.
Add the Yolks: Carefully place an egg yolk in the center of each cloud and bake for a few more minutes until the yolks are cooked to your desired consistency.

Why Cloud Eggs Are a Healthy Choice

Cloud eggs are a low-calorie, high-protein breakfast option. The egg whites provide lean protein, while the yolk offers healthy fats and a variety of essential vitamins and minerals, making it an excellent choice for a balanced breakfast.

Perfect for Creative Breakfasts

Cloud eggs are not only tasty but also visually stunning, making them a great option for weekend brunch or breakfast gatherings. You can customize them with your favorite toppings, like cheese, herbs, or vegetables, for a unique and flavorful twist.

At Oriental Triangle Restaurant, we are dedicated to offering delicious, healthy options like cloud eggs to start your day with a nutritious and satisfying meal.