Tag : #ChineseCuisine
Scallion Pancake: A Crispy Chinese Classic with a...
Crispy, flaky, and packed with flavor—discover traditional Chinese scallion pancakes, made fresh daily at Oriental Triangle Restaurant.
Mantou: Soft, Pillowy Steamed Buns That Warm the Soul
Discover the soft, fluffy world of Mantou – traditional Chinese steamed buns served fresh at Oriental Triangle Restaurant & Lounge.
Meigan Vegetable: A Timeless Chinese Delicacy You...
Discover the rich, smoky flavors of Meigan vegetable, a traditional preserved mustard green, prepared authentically at Oriental Triangle...
Discover Yanpi: A Flavorful Chinese Delicacy That...
Experience the delicate texture of Yanpi at Oriental Triangle Restaurant. A traditional Chinese dish that’s perfect for soups, stews,...
Popiah: A Deliciously Fresh Chinese Delicacy Loved...
Enjoy fresh, delicious Popiah at Oriental Triangle Restaurant. A savory, healthy Chinese roll filled with fresh veggies and savory...
The Tradition and Taste of Yusheng: A Culinary Delight...
Celebrate good fortune with Yusheng at Oriental Triangle Restaurant. Enjoy the flavors and tradition of this Chinese New Year dish...
The Rich Tradition of Peking Duck: A Flavorful Journey...
Indulge in the rich tradition of Peking Duck – crispy skin, tender meat, and savory accompaniments. Learn the history, cooking process,...
The Comfort of Congee: A Delicious and Nourishing...
Discover the rich flavors and health benefits of congee, a comforting rice porridge enjoyed across Asia. Learn about its savory and...
Peking Duck: A Timeless Chinese Delicacy
Peking Duck is an iconic Chinese dish known for its crispy skin, tender meat, and flavorful accompaniments. This traditional Beijing...
Century Egg: A Unique Delicacy with a Rich History
Century Egg, also known as Preserved Egg or Thousand-Year-Old Egg, is a unique Chinese delicacy with a bold, umami flavor. Made by...
Char Siu: The Irresistible Chinese BBQ Pork
Char Siu, or Chinese BBQ pork, is a flavorful dish made from marinated pork roasted to perfection. The combination of sweet and savory...
Shacha Noodles: A Savory, Spicy Chinese Comfort Food
Shacha Noodles are a delicious Chinese dish made with chewy noodles, savory Shacha sauce, and a variety of vegetables and protein....
Zhajiangmian: A Delicious Journey Into Chinese Noodles
Zhajiangmian, also known as Chinese fried sauce noodles, is a savory and satisfying dish made with wheat noodles, ground pork, and...
Beef with Broccoli: A Classic Chinese Comfort Dish
Beef with Broccoli is a classic Chinese-American dish featuring tender beef, crisp broccoli, and a savory sauce, offering a perfect...
Sweet and Sour Chicken: A Tangy Delight in Chinese...
Explore the history and flavors of Sweet and Sour Chicken, a beloved dish that combines the best of Chinese and American cuisine....
Chop Suey: A Delicious Fusion of Flavors in Chinese...
Learn the history and ingredients of Chop Suey, a popular Chinese-American dish. Try our simple recipe to make this flavorful stir-fry...
Savoring the Spicy Delight: Sichuan Boiled Fish
Discover the fiery flavors of Sichuan cuisine with our Sichuan Boiled Fish recipe. Experience the tantalizing combination of tender...
Chinese Food with Peanuts – A Nutty Delight in Every...
Chinese food with peanuts is a popular combination that brings together the crunch and flavor of peanuts with savory, stir-fried vegetables,...
The Iconic Peking Duck – A Chinese Culinary Masterpiece...
Peking Duck is one of the most famous dishes in Chinese cuisine, known for its crispy skin and tender, flavorful meat. This traditional...
Craving Chinese Food? Check Out China’s Culinary Delights
Are you craving delicious Chinese food? Look no further! Chinese cuisine is known for its incredible variety of dishes, ranging from...
Spicy Kung Pao Chicken – A Classic with a Kick
Spicy Kung Pao Chicken is a beloved dish that brings together tender chicken pieces, vibrant bell peppers, and crunchy peanuts, all...
